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Baked-on food in casseroles, other bakeware of glass or glass-ceramic
material
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Cooking certain types of food such as those containing cheese, gravies,
eggs or pie fillings.
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Scour gently with mild abrasive cleaner, baking soda or plastic mesh pad. Soak in a solution of liquid hand dishwashing detergent and/or baking
soda and water to
loosen soil. Do not use any automatic dishwasher detergent product
for hand washing unless recommended by the product manufacturer. Do not use metal
scouring pads as they may scratch the surface.
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